Claude Gloden: http://personal.ecu.edu/wuenschk/Beer-Recipe.htm
Garry Ohmen: It's new. It's called the Home-made-out-bought Beer. Buy a Cali. it's pineapple flvor. pour it in your glASS. and There's the new recipe!
Manie Labat: If you already have the beer without the alcohol, just add a shot of vodka to it and you have alcoholic beer again. Just that simple.
Providencia Serpe: I have about two hundred of them. It's kind of a very general question. I'm not too sure about the other homebrewers on this site, but I don't think that I have ever gone back and brewed the same recipe twice. I should - just never have. I guess it just depends on what kind of beer you like.
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